Here is to another "old but gold" discovery. One of the hottest cafe exists within the commercial area of The Hub SS2, surrounded by skyscraper condominiums and beautiful greens. Be excited to receive warm hospitality, turquoise wallpaper, patches of deconstructed wall bricks and their iconic beautiful mess open-concept layout.

Inspired by Australian cafe scene, Flakes decided it was the right move to serve the local community with freshly baked flaky croissants and pastries, farm-to-cup coffee, comfort food and thirst-quenching drinks! In short period of time as soon as they launched, crowds and medias have made their way to experience this unique cafe.

Having said that Flakes forte are in freshly bake croissants, with great thought process, they came out with variety of flavors to cater the market demand. Ranging from original butter croissant to Niko Neko Matcha croissant. Price of each croissant varies depending on its flavor, so do check them out at their counter. My favorite croissant goes to the Niko Neko Matcha croissant, I'm a big fan of matcha and they managed to craft it well to my personal preference.

In Flakes, cappuccino, flat white or latte will considered as "white" to make matter simple. Hence, if you are looking for a perfect cup of white that can give rich and bold coffee taste then Flakes will be the place for you. For your knowledge, they are using house blend of Colombia & Indonesia and if you are interested to learn more, do speak with their barista. Coffee enthusiasts who seek for single origin coffee (on rotation basis), do check with them as well for availability!

One of the best selling menu item, this sinful Krabby Olio consists of spaghetti tossed over with reasonable amount of chili flakes, garlic crisps, mud crab meat and topped of with delicate fish roe and shredded seaweed. Aromatic with perfect balance of heat and taste.

If you are looking for Thai-Malaysian inspired flavors, try the Flakes' special prawn and squid pasta, tossed over with bunga kantan, lemongrass, hint of chili, shredded cheese and ale. Enticing flavors and aroma from the dish that coupled with seafood ingredients such as prawns and squids. Spicy friendly.

Keen for local staple and protein to beef-up your day? Don't miss out this incredible rice bowl that has sliced beef marinated with worcestershire sauce, topped with a work of art poached egg and sprinkled with fried garlic crisps, sesame and spring onions. I love the entire rice bowl when it is completely mixed, giving me a reminiscence of my solo trip to Ho Chi Minh. Poached egg was cook perfectly and the fried garlic crisps emits and elevates the whole dish aroma.

In conjunction to combating the spread of Corona virus, Flakes has came out with a initiative to set food delivery service to the locals. Check-out https://flakes.beepit.com/ to learn more.